Borg & Overström has added to its popular range of U1 and U2 integrated tap systems. The new models offer stylish dispenser taps together with an impressive throughput of 40 litres per hour, making them ideal for providing a consistent supply of fresh drinking water in busy commercial, hospitality and leisure environments.

The U1 features a sleek single electronic counter-top tap, while the U2 has either a twin or triple head lever. Both feature completely new 'under the bonnet' designs, including Dry Chill™ Technology which delivers low-energy, consistent cooling right down to 1ºC without the need for an ice tank.

They also maintain Borg & Overström's practice of using high-pressure carbonation in preference to gas infusion at the point of dispensing to provide superior sparkling water. The result is more intense, long-lasting and refreshing carbonation - a feature the company describes as 'Deep Sparkle™'.

Every model in the U1 and U2 range now comes with its own bespoke ventilation kit to maximise the unit's efficiency, and all have WRAS approved John Guest pipework and fittings. Every appliance also undergoes Borg & Overström's unique Sterizen™ process - an anti-microbial, antipathogen, sanitising procedure applied as it leaves the factory, which is certified by independent laboratories to reduce bacteria by 99.999 per cent.

Commenting on the new models, Borg & Overström R&D Manager, Jim Dunn, said:

"These new countertop dispensers offer an ideal solution to companies and organisations needing fresh water in high volumes but at low running costs. They marry high performance with outstanding design and are already generating a huge amount of interest from distributors."

The new U1 and U2 models are available from stock - please visit www.borgandoverstrom.com for more information.